Menu
Lunch Menu - Special Luncheon
Pork Chop Suey Lunch
Broccoli with Mushrooms Lunch
Almond Chicken Lunch
Chicken Chow Mein Soft Noodle Lunch
Crispy Chicken Chow Mein Lunch
Chicken Chop Suey Lunch
Vegetable Deluxe Lunch
Curry Chicken Lunch
Spicy.
Pepper Steak Lunch
Kung Pao Chicken Lunch
Kung Pao Beef Lunch
Spicy.
Chicken with Hot Garlic Sauce Lunch
Spicy and sweet.
Moo Goo Gai Pan Lunch
Mushroom chicken.
Beef with Broccoli Lunch
Mongolian Beef Lunch
Spicy.
Shrimp Chop Suey Lunch
Hunan Beef Lunch
Spicy. hot black bean sauce.
Pork with Hot Garlic Sauce Lunch
Spicy.
Sweet and Sour Pork Lunch
Sweet and Sour Chicken Lunch
Orange Flavored Chicken Lunch
Spicy.
Cashew Nuts Chicken Lunch
Chicken with Broccoli Lunch
Shrimp with Egg Drop White Sauce Lunch
Kung Pao Shrimp Lunch
Spicy.
Shrimp with Hot Garlic Sauce Lunch
Spicy.
Sweet and Sour Fish Lunch
Kung Pao 3 Kinds of Meats Lunch
Spicy.
Hot Garlic Sauce with 3 Kinds of Meats Lunch
Spicy and sweet.
Shrimp with Snow Peas Lunch
Shrimp with Broccoli Lunch
Fish Fillet with Spicy Sauce Lunch
Spicy.
Fish Fillet with Vegetables Lunch
Hot and Braised Shrimp Lunch
Spicy.
Shrimp with Vegetable Lunch
Shrimp Asparagus Lunch
Chicken Asparagus Lunch
Beef Asparagus Lunch
Sweet & Pungent Chicken Lunch
Spicy.
Boneless Fried Chicken with Special Mandarin Sauce Over Rice Lunch
Boneless chicken, deep-fried and served with a special mandarin sauce, atop a bed of rice.
36 . House Special Rice Lunch
Meat combo with vegetables over rice. Rice topped with a mix of meats and vegetables, typically includes a variety of proteins such as chicken, beef, and shrimp, combined with assorted vegetables.
Wor Wonton Noodles Soup Lunch
Egg noodles pan-fried until golden and served with a savory mix of chicken, beef, shrimp, and assorted vegetables, typically in a rich brown sauce.
House Special Pan Fried Brown Noodles Lunch
Chicken Pan Fried Brown Noodles Lunch
Crispy brown noodles pan-fried and topped with bite-sized chicken pieces, typically includes a mix of vegetables in a savory sauce.
Hot Spicy Noodles Soup Lunch
Shrimp,pork,squid and vegetables. Spicy. homemade noodles.
Pork with Crystal Noodles and Vegetables Over Rice Lunch
Stir-fried crystal noodles with pork and assorted vegetables, served atop a bed of rice.
Beef with Tomato Over Rice Lunch
Sliced beef and sauted tomatoes served over a bed of white rice.
Lunch Menu - Noodles and Rice Plate
All Day Menu - Individual Dinners
Chow Mein
Sweet & Sour Pork
Sweet & Sour Chicken
Almond Chicken
Pork with Hot Szechuan Garlic Sauce
Sweet and spicy.
Chicken with Hot Szechwan Garlic Sauce
Beef with Broccoli
Chicken with Broccoli
Pepper Steak
Kung Pao Chicken
Orange Chicken
Shrimp with Kung Pao Sauce
Shrimp with Hot Szechwan Garlic Sauce
Shrimp with Egg Drop White Sauce
Chop Suey
Cha Chiang Mein
House-made noodles topped with a savory blend of minced pork and a rich, fermented black bean sauce, typically garnished with fresh cucumber slices.
4.Hot and Spicy Seafood Noodles Soup
Wheat noodles served in a spicy broth, typically includes a variety of seafood such as shrimp, scallops, and fish.
Three Sea Chowna Mein
Spicy.
Three Sea Delicacies Noodles in Soup
Noodles served in a savory broth, typically including a mix of seafood such as shrimp, scallops, and squid, accompanied by vegetables.
Assorted Chow Mein soft noodle
Soft noodles stir-fried with a variety of proteins and mixed vegetables, typically including chicken, beef, shrimp, and pork.
House Special Pan Fried Brown Noodles
Crispy pan-fried brown noodles topped with a medley of shrimp, chicken, beef, and assorted vegetables, all enveloped in a savory brown sauce.
Chow Mein Soft Noodle
Pork with Seafood and Egg Drop Noodles Soup
Egg noodles served in a savory broth with pork, assorted seafood typically including shrimp and scallops, garnished with softly beaten eggs and green onions.
Noodle
Rice
Combination Fried Rice
Come with chickenbeef and shrimp.
White Rice
Plain Fried Rice
House Special Rice
Meat combo with veggies over rice. A combination of chicken, beef, pork, shrimp, and assorted vegetables served over rice.
Fried Rice
Original Fried Rice
Beef, chicken, shrimp, calamari and egg stir-fried with hot chili pepper and peanuts. Very delicious! Try it.
Egg Roll with Fried Wonton
4 piece. Housemade veggie rolls with crispy chicken wonton.
Fried Wonton
15 piece. Deep-fried wontons, 15 pieces, typically filled with a savory pork mixture and served with sweet and sour sauce.
Fresh Fried Shrimp
10 pieces of shrimp, lightly battered and fried, typically accompanied by a sweet and sour sauce.
Paper Wrapped Chicken
4 piece.Marinated chicken, typically seasoned with a blend of spices, wrapped in paper and cooked to infuse flavors.
Crab Rangoon
6 piece. Real crab meat with cream cheese wrapped in crispy wonton skin.
Steamed Wonton in Hot Spicy Sauce
15 piece. Spicy.
Homemade Fried Dumplings
Fourteen pieces of homemade dumplings, deep-fried and typically filled with a mixture of ground pork and select vegetables.
Pu-pu Tray
For 2 people. Assorted appetizers well arranged on tray with a flame in the center roasted taste right at your table.
Hot Spicy Cabbage
Kim chi. spicy.
Combination Gold Plate
Spicy.
Crispy Noodles
All Day Menu - Appetizers
All Day Menu - Soup
Egg Flower Soup
Egg drop soup, a classic Chinese broth, delicately enhanced with wisps of egg, typically includes carrots, peas, and a hint of green onion.
Assorted Vegetable Soup
This vegetarian soup features a wholesome broth infused with a variety of Chinese seasonal vegetables, offering a simple yet satisfying taste.
Hot and Sour Soup
Spicy. Shredded pork, bamboo shoots, mushroom, tofu with egg drop.
Wor Wonton Soup
Sliced chicken breast meat, shrimp, fish cake, and vegetables with egg drop.
Three Flavors with Golden Brown Sizzling Rice Soup
Chicken, shrimp, and scallops in a savory broth, typically includes vegetables, topped with golden, crispy rice.
Shrimp with Golden Brown Sizzling Rice Soup
Shrimp and golden brown sizzling rice in a savory broth, typically includes a blend of vegetables.
Asparagus Soup
Chicken Seafood Soup
Large. For 6 people. Minced chicken with shrimp, scallops, crab meat, squid, mushroom, and egg white drop.
Pork Chop Suey
Pork stir-fried with bean sprouts, celery, onions, and other vegetables, typically served in a savory sauce.
Chicken Chop Suey
Chicken chop suey combines chicken with bean sprouts, mushrooms, broccoli, carrots, and other vegetables, stir-fried in a savory white sauce.
Beef Chop Suey
Sliced beef stir-fried with a mix of vegetables such as bean sprouts, cabbage, and carrots, typically in a savory sauce.
Shrimp Chop Suey
Shrimp stir-fried with a mix of vegetables such as bean sprouts, carrots, and celery, typically served in a light sauce.
House Chop Suey
With chicken, beef and shrimp.
All Day Menu - Chop Suey
All Day Menu - Chow Mein Crispy Noodles
Pork Chow Mein with Crispy noodles
Stir-fried with vegetables such as cabbage and carrots, served atop crunchy, pan-fried noodles.
Chicken Chow Mein with Crispy noodles
Stir-fried crispy noodles topped with tender chicken, cabbage, bean sprouts, and onions.
Beef Chow Mein with Crispy noodles
Shrimp Chow Mein with Crispy noodles
Stir-fried crispy noodles with shrimp, accompanied by a mix of vegetables such as cabbage and carrots, seasoned with a savory sauce.
House Chow Mein with Crispy noodles
Chicken, beef and shrimp.
Beef with Chinese Baby Bok Choy
Sauted beef and chinese baby bok choy in a light garlic brown sauce, typically includes hints of ginger and a selection of mushrooms.
Mongolian Beef
Spicy. Sliced beef tossed and fried with green and white onions.
Kung Pao Beef
Spicy.
Hunan Beef
Spicy. Sliced beef with mushrooms, carrots and broccoli sauted in a hot black bean sauce.
Beef with Hot Szechuan Garlic Sauce
Spicy.
Garlic Beef
Spicy.
Beef with Snow Peas and Water Chestnuts
Sliced beef stir-fried with snow peas and water chestnuts, typically served in a savory brown sauce.
Beef with Two Kinds Mushroom
Sliced beef sauted with two varieties of mushrooms, typically served in a savory brown sauce.
Beef on Sizzling Plate
Sliced tender beef sauted with seasonal vegetables, typically includes a savory brown garlic sauce, served on a heated sizzling plate.
Beef with Fresh Asparagus
Sliced beef stir-fried with fresh asparagus, typically includes a savory brown sauce.
Beef with Green Onion
Bar.b.q style. Tender slices of beef sauted in a bar.b.q style sauce with green onions, capturing the essence of traditional chinese barbecue.
All Day Menu - Beef
All Day Menu - Poultry
Sweet and Sour Chicken
Battered chicken balls served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
Cashew Nuts Chicken
Diced chicken stir-fried with cashew nuts, celery, and water chestnuts, typically includes a savory brown sauce.
Curry Chicken
Spicy.
Chicken with Black Bean Sauce
Spicy.
Boneless Fried Chicken with Special Mandarin Sauce
Boneless chicken, deep-fried and served with a distinctive mandarin sauce that typically includes a blend of sweet, sour, and spicy flavors.
Garlic Chicken
Spicy. Diced chicken with celery, mushrooms and water chestnuts blended with our special garlic sauce.
Lemon Chicken
Deep-fried chicken, typically served with a tangy and sweet lemon sauce.
Moo Goo Gai Pan
Sliced tender chicken with mushrooms, fresh vegetables in a ginger and scallions white sauce.
Sliced Chicken with Snow Peas & Water Chestnuts
Sliced chicken stir-fried with crisp snow peas and crunchy water chestnuts, typically in a light and savory sauce.
Sweet and Pungent Chicken
Spicy.
Orange Flavored Chicken
Spicy.
Fresh Asparagus with Sliced Chicken
Sliced chicken stir-fried with fresh asparagus, often accompanied by a savory brown sauce.
Crispy Chicken with Special Sesame Oil Sauce with Bone
Crispy chicken, fried with bone, is doused in a distinctive sesame oil sauce, offering a unique blend of flavors.
Sweet and Sour Pork
Lightly battered pork, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
Pork with Peking Brown Sauce
Shredded pork, bamboo strips mixed with fresh green onion and crispy noodles.
Pork with Crystal Noodles and Vegetable
Pork with crystal noodles and vegetables typically features tender pork slices, translucent crystal noodles, and a mix of vegetables, all stir-fried together in a savory sauce.
Pork with Snow Peas and Water Chestnuts
Sliced pork sauted with snow peas and water chestnuts, typically in a savory brown sauce.
Sauted Meat Balls with Vegetable in Brown Sauce
Sauted pork meatballs accompanied by mixed vegetables, served in a savory brown sauce.
Twice Cooked Pork
Spicy
Sliced Pork with Squash in Hot Spicy Sauce
Spicy.
All Day Menu - Pork
All Day Menu - Moo Shu Dishes
Moo Shu Vegetable
Mixture of scrambled egg, bamboo shoots, mushroom and fresh vegetable in a special sauce rolled in a chinese pancake. Comes with 4 pancakes.
Moo Shu Pork
Shredded pork sauted with cabbage, bamboo shoots, mushrooms, and scrambled eggs, typically served with mandarin pancakes and hoisin sauce.
Moo Shu Chicken
Shredded chicken stir-fried with eggs, cabbage, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four mandarin pancakes.
Moo Shu Beef
Shredded beef stir-fried with cabbage, carrots, bamboo shoots, and scrambled eggs, typically includes mushrooms and scallions, served with four mandarin pancakes.
Moo Shu Shrimp
Shrimp stir-fried with shredded cabbage, eggs, bamboo shoots, and mushrooms, typically includes carrots and green onions, served with mandarin pancakes.
Kung Pao with Three Kinds of Me
Spicy.
Hot & Spicy Garlic Sauce with Three Kinds of Me
Spicy.
Jade Chicken
Deep fried slice chicken in Chef's special sauce and garnished with broccoli.
Sizzling Beef with Scallops
Sauted beef and scallops with mixed vegetables, typically includes broccoli and mushrooms, served in a rich brown sauce on a sizzling plate.
Walnut Shrimp
Lightly breaded fried shrimp with a pure honey mayo sauce served with crispy glazed walnuts.
Sweet and Pungent Shrimp
Spicy. Lightly breaded & deep fried shrimp served in a sweet sauce with spicy kick!
Scallops and Shrimp with Vegetable in Egg White Garlic Sauce
Scallops and shrimp are sauted with a variety of vegetables, enveloped in a delicate egg white garlic sauce, following traditional chinese culinary techniques.
Assorted Seafood on Sizzling Plate
Shrimp, scallop, krab stick, fish fillet, calamari, mussel meat & assorted vegetables in chef's special sauce.
Shrimp Romantic
2 flavors of shrimp. One is sauted with mushroom & egg drop, and another one is hot braised shrimp.
Hot & Spicy Shrimp Over Noodles
Succulent shrimp bathed in a spicy tomato sauce served over homemade noodles. Garnished with lettuce, cucumber & crushed peanuts.
All Day Menu - China Point's Specialities
All Day Menu- Seafood
Sweet and Sour Shrimp
Battered shrimp, deep-fried, and combined with bell peppers, onions, and pineapple, all enveloped in a tangy sweet and sour sauce.
Lemon Shrimp
Battered shrimp served with a tangy lemon sauce, typically includes a garnish of fresh lemon slices.
Shrimp with Broccoli
Shrimp sauted with broccoli, often accompanied by carrots, in a savory brown or delicate white sauce.
King Pao Calamari
Calamari sauted with a mix of bell peppers, onions, and peanuts in a spicy kung pao sauce, drawing from traditional Szechuan flavors.
Deep Fried Calamari
Sauted Shrimp with Assorted Vegetables
Shrimp sauted with a variety of vegetables, typically including broccoli, carrots, and mushrooms in a light, savory sauce.
Shrimp in Hot Szechwan Garlic Sauce
Shrimp sauted in a spicy szechwan garlic sauce, typically includes bell peppers, mushrooms, water chestnuts, and bamboo shoots for a robust and aromatic dish.
King Pao Shrimp
Shrimp typically sauted with bell peppers, onions, and peanuts, served in a vibrant and spicy sauce.
Hot braised Shrimp
Tomato chili sauce. Shrimp sauted in a rich tomato chili sauce, typically includes onions and bell peppers.
Sauted Shrimp with Snow Peas
Sauted shrimp with snow peas typically includes fresh shrimp and crisp snow peas, often prepared with bamboo shoots and water chestnuts in a light white sauce.
Sauted Scallops with Vegetables
Scallops sauted with a medley of vegetables, typically including broccoli, carrots, and mushrooms, served in a savory white sauce.
Honey Walnuts Shrimp
Lightly battered shrimp coated in a creamy sauce, typically includes honey glazed walnuts.
Sauted Shrimp
Sauted shrimp typically includes stir-fried shrimp with a mix of vegetables, often served in a savory sauce.
Fried Shrimp with hot spicy ch sauce
Fried shrimp served with a robust and spicy chili sauce, offering a delightful crunch with each bite.
Orange Shrimp
Battered shrimp tossed in a sweet and tangy orange sauce, typically includes hints of chili and orange zest.
18.Asparagus with Shrimp
Shrimp and asparagus stir-fried in a savory brown sauce, typically accompanied by mushrooms and carrots.
Sweet and sour Fish fillet
Fried fish fillet, typically includes bell peppers, onions, and pineapple, all tossed in a classic sweet and sour sauce.
Deep Fried Fish Fillet with Hot Sauce
Deep fried fish fillet served with a robust hot sauce, typically includes a blend of spices to enhance the flavor.
Fish Fillet with Hot Szechuan Garlic Sauce
Fried fish fillet sauted in a robust hot szechuan garlic sauce, typically includes a variety of vegetables for added texture and flavor.
Fish Fillet with Vegetables
Fried fish fillet served with a medley of vegetables, typically stir-fried to enhance their natural flavors in a light, savory sauce.
Seafood Delight
A savory mix of shrimp, scallops, calamari, and crab meat, sauted with a variety of vegetables in a delicate white sauce.
Sauted Shredded Sea Cucumber with Pork and Shrimp
Sauted sea cucumber, pork, and shrimp, typically includes a blend of traditional chinese seasonings.
Sauted Broccoli
Broccoli sauted with a hint of garlic, typically served in a light savory sauce.
Sauted Baby Bok Choy
Baby bok choy sauted with a hint of garlic, offering a crisp and tender texture.
Vegetable Deluxe
Broccoli, baby corn, bamboo shoots, carrots, water chestnuts, and a variety of seasonal vegetables, stir-fried and served in a delicate white sauce.
Hot Szechwan Eggplant
Spicy.
Sweet and Sour Eggplant
Sweet and Sour Bean Curd
Sauted Snow Peas, Water Chestnuts & Mushrooms
Snow peas, water chestnuts, and mushrooms sauted together, typically served in a light and savory sauce.
Fresh String Beans with Hot Special Sauce
Spicy.
Chinese Cabbage with Black Mushrooms
Chinese cabbage and black mushrooms stir-fried, often prepared with garlic and a savory sauce.
Bean Curd in Brown Sauce
Bean curd braised in a traditional brown sauce, often accompanied by a mix of vegetables for added texture and flavor.
Fried Bean Curd Family Style with Vegetables in Spicy Brown Sauce
Spicy.
Szechuan Bean Curd
With pork, hot spicy. Spicy.
Fresh Tomato with Bean Curd
Soft bean curd and ripe tomatoes, typically includes a light, savory sauce, creating a refreshing and simple stir-fry dish.
Sauted Baby Bok Choy with Two Kinds of Mushrooms
Baby bok choy sauted with 2 varieties of mushrooms, typically prepared with a light sauce and hints of garlic.
Shrimp with Bean Curd and Vegetables
Shrimp paired with soft bean curd and a medley of vegetables, typically stir-fried together in a savory sauce.
Sizzling Bean Curd
Lightly fried tofu served on a sizzling hot plate, typically includes vegetables and a savory sauce.
Sauted Fresh Asparagus with Mushrooms
Sauted fresh asparagus and mushrooms, typically includes a light and savory sauce, highlighting the natural flavors of the vegetables.
All Day Menu - Vegetables & Bean Curd
All Day Menu - Gourmet Dinner
House Special Dinner For 4People
Soup: chef's special assorted wonton soup. Appetizer: egg roll, paper wrapped chicken, fried shrimp, crab rangoon.
House Special Dinner For 5 People
Soup: chef's special assorted wonton soup. Appetizer: egg roll, paper wrapped chicken, fried shrimp, crab rangoon.
Mandarin Special Dinner for 2 People
28 per person. Soup: three flavors sizzling rice soup. Appetizer: egg roll, fried wonton, fried shrimp, crab rangoon.
Mandarin Special Dinner for 3 People
28 per person. Soup: three flavors sizzling rice soup. Appetizer: egg roll, fried wonton, fried shrimp, crab rangoon.
Mandarin Special Dinner for 4 People
28 per person. Soup: three flavors sizzling rice soup. Appetizer: egg roll, fried wonton, fried shrimp, crab rangoon.
Mandarin Special Dinner for 5 People
28 per person. Soup: three flavors sizzling rice soup. Appetizer: egg roll, fried wonton, fried shrimp, crab rangoon.
Family Dinner A for 2 People
24.5 per person. Soup: egg flower soup. Appetizer: egg roll, fried shrimp, fried wonton.
Family Dinner A for 3 People
24.5 per person. Soup: egg flower soup. Appetizer: egg roll, fried shrimp, fried wonton.
Family Dinner A for 4 People
24.5 per person. Soup: egg flower soup. Appetizer: egg roll, fried shrimp, fried wonton.
Family Dinner A for 5 People
24.5 per person. Soup: egg flower soup. Appetizer: egg roll, fried shrimp, fried wonton.
Family Dinner B for 2 People
25.5 per person. Soup: Wonton Hot & Sour Soup. Appetizer: Egg Roll, Fried Shrimp, Fried Wonton.
Family Dinner B for 3 People
25.5 per person. Soup: Wonton Hot & Sour Soup. Appetizer: Egg Roll, Fried Shrimp, Fried Wonton.
Family Dinner B for 4 People
25.5 per person. Soup: wonton hot & sour soup. Appetizer: egg roll, fried shrimp, fried wonton.
Family Dinner B for 5 People
25.5 per person. Soup: wonton hot & sour soup. Appetizer: egg roll, fried shrimp, fried wonton.
House Special Dinner for 2 People
Soup: chef's special assorted wonton soup. Appetizer: egg roll, paper wrapped chicken, fried shrimp, crab rangoon.
House Special Dinner For 3 People
Soup: chef's special assorted wonton soup. Appetizer: egg roll, paper wrapped chicken, fried shrimp, crab rangoon.
Soft Drink
All Day Menu - Drinks